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Guest Bethany

Candied Carrots

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Guest Bethany

I make an excellent carrot cabbage casserole. :P

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I make an excellent carrot cabbage casserole. :P

I hope that was a joke...

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Ugh

 

Can we quote your words on that or do you have it copyrighted  :noidea:

 

:soapbox:   I think that "Ugh" is one of the shortest posts on Worthy or at least is in the running for it. :taped:

 

:24:  

 

I think he chose that on purpose cause many would have used yuck which is quiet a bit longer than ugh

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Blessings Bethany.....

   Duh? :fryingpan: How did I miss the dates? LOL,,,,,I even wrote down the recipe....Oh my goodness,thats really bad! :noidea:

                                                                                                                                                                          Love,Kwik

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Guest

For Jade :)

 

8 large carrots peeled and chopped

4 dates, pitted and chopped

2 tablespoons melted coconut oil or butter (coconut oil tastes 10x better)

Sea salt to taste

Cinnamon to taste (not necessary)

 

Preheat oven to 350-375 degrees

 

Place carrots and dates into an oven safe dish, and top with butter or oil. Toss to coat and sprinkle with sea salt and cinnamon to taste. 

 

Bake 20-30 minutes until carrots are tender. 

 

:thumbsup:

 

Baked Candied Carrots With Marshmallows Partially Melted And Toasted On The Top

Were A Favorite Thanksgiving Treat Of Mine

In The Late 1940's :)

 

Rejoice evermore.

Pray without ceasing.

In every thing give thanks: for this is the will of God in Christ Jesus concerning you. 1 Thessalonians 5:16-18

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Once cooked, do you serve it in a bowel or dish, do you a fork or spoon, is dipping bread or rolls allowed, what do you wash it down with?

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Guest

Once cooked, do you serve it in a bowel or dish, do you a fork or spoon, is dipping bread or rolls allowed, what do you wash it down with?

 

It's A Side Dish Like Mash Potatoes And Gravy

Or Green Bean Salad And You Wash It Down With Wine Or Soda Pop Or Water

IMO Water Is Best If You Want To Really Taste The Food

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