Jump to content


Recommended Posts

3 hours ago, Davida said:

You will need to find a recipe for specifically for pressed cookies as it has to be a soft unrefrigerated dough to go through the press but hold it's shape when baked. Not even all so called pressed cookie recipes work well I have found.

I have a recipe.  It's not the one that we used that was on the press box when I was a kid, but it is a recipe specifically for press cookies.  I've used it once since I got it but it has been a long time.  Press cookies are a lot of work.

  • Thumbs Up 1

Share this post

Link to post
Share on other sites