messedup Posted August 16, 2019 Group: Members Followers: 1 Topic Count: 3 Topics Per Day: 0.00 Content Count: 38 Content Per Day: 0.02 Reputation: 18 Days Won: 0 Joined: 08/13/2019 Status: Offline Share Posted August 16, 2019 On 8/14/2019 at 12:49 PM, marvelloustime said: Hi all. I hope you don't mind me asking, but curiosity has finally got the better of me. Lol. In the U.S, do you really have chlorine washed chicken? And if you do, has it harmed you, or are you able to purchase non chlorine washed chicken? I ask because it's currently a big scare tactic in the UK re; doing a trade deal with the U.S. Curiosity has led me to ask you if this is all correct. I don't know much about it. This is a very strange world. Let's praise the Lord that as believers we are all one in Jesus, no matter which country on the earth we happen to reside in. Our true citizenship is in Heaven. Praise God. Becky. I wash and dry all chicken in vinegar before cooking, not sure if it helps the safty of eating it but it helps me feel I cleaned it before I ate it Link to comment Share on other sites More sharing options...
missmuffet Posted August 16, 2019 Group: Royal Member Followers: 34 Topic Count: 1,990 Topics Per Day: 0.48 Content Count: 48,688 Content Per Day: 11.83 Reputation: 30,343 Days Won: 226 Joined: 01/11/2013 Status: Offline Share Posted August 16, 2019 10 minutes ago, messedup said: I wash and dry all chicken in vinegar before cooking, not sure if it helps the safty of eating it but it helps me feel I cleaned it before I ate it I have read numerous times that you are not supposed to wash chicken before you cook it. Most chance of contamination. Link to comment Share on other sites More sharing options...
messedup Posted August 16, 2019 Group: Members Followers: 1 Topic Count: 3 Topics Per Day: 0.00 Content Count: 38 Content Per Day: 0.02 Reputation: 18 Days Won: 0 Joined: 08/13/2019 Status: Offline Share Posted August 16, 2019 12 minutes ago, missmuffet said: I have read numerous times that you are not supposed to wash chicken before you cook it. Most chance of contamination. you may be right, I have been doing this for a few years, I see no problems yet. Also vinegar help flavor sink into food. Link to comment Share on other sites More sharing options...
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