MorningGlory Posted August 29, 2010 Group: Royal Member Followers: 0 Topic Count: 1,022 Topics Per Day: 0.16 Content Count: 39,193 Content Per Day: 6.10 Reputation: 9,977 Days Won: 78 Joined: 10/01/2006 Status: Offline Share Posted August 29, 2010 That alleged 'American Bacon' looks nothing like what we get here. It looks like a portion of a strip of bacon. Anyway, the fat fries off and the bacon is left quite crisp if it's good bacon. The Australian bacon looks good though. Link to comment Share on other sites More sharing options...
oldzimm Posted August 29, 2010 Group: Diamond Member Followers: 2 Topic Count: 85 Topics Per Day: 0.02 Content Count: 1,874 Content Per Day: 0.34 Reputation: 348 Days Won: 12 Joined: 03/10/2009 Status: Offline Birthday: 07/08/1955 Share Posted August 29, 2010 Sam! This is how American bacon looks when served. When I look closely there is actually some non fat meat on that bacon! I still say: NO STATEHOOD FOR CANADA UNTIL THEY ADMIT THAT 'CANADIAN BACON' STUFF, IS JUST HAM! Call Canadian Bacon what you want, but it taste soooo good in an egg and cheese sandwich topped with fried onions. Years ago I use to be able to get Brazilian canned bacon and that stuff was mouth watering also. Link to comment Share on other sites More sharing options...
Littlelambseativy Posted August 29, 2010 Group: Royal Member Followers: 6 Topic Count: 230 Topics Per Day: 0.04 Content Count: 4,941 Content Per Day: 0.95 Reputation: 2,003 Days Won: 14 Joined: 02/08/2010 Status: Offline Share Posted August 29, 2010 Sad to deflate all of our bubbles but the hogs now have an added mouse gene to keep the phosphorous levels down in their excrement. I have lost my love of bacon. Both the Canadian and US governments have permitted this - so Canadian / US does not matter. Maybe the Aussie is better. Link to comment Share on other sites More sharing options...
stephk Posted August 30, 2010 Group: Members Followers: 1 Topic Count: 0 Topics Per Day: 0 Content Count: 25 Content Per Day: 0.00 Reputation: 0 Days Won: 0 Joined: 08/22/2010 Status: Offline Share Posted August 30, 2010 We eat good American bacon here for it's taste. Yeah, it's got a lot of fat on it........ that's what makes it better than any other kind. Link to comment Share on other sites More sharing options...
sheya joie Posted August 30, 2010 Group: Diamond Member Followers: 7 Topic Count: 13 Topics Per Day: 0.00 Content Count: 2,054 Content Per Day: 0.29 Reputation: 351 Days Won: 2 Joined: 03/15/2005 Status: Offline Share Posted August 30, 2010 If you look closely at the right side of the bacon strips in the picture in the OP, you can see that the two strips are nearly identical - probably side-by-side pieces from the same package, and then the left side of the top one was cut away. Link to comment Share on other sites More sharing options...
Recommended Posts