The Unofficial Official Pizza of Worthy - Poll to determine! - DON'T SKIP THE POLL and READ the TEXT FIRST!

[missmuffet]

3 minutes ago, Omegaman 3.0 said:

I don't care for lye berries, but if I pick them off of a pizza slice, I can choke it down, the residue is not TOO bad!

What are lye berries?

[Omegaman 3.0]

3 minutes ago, Marathoner said:

"This pizza sleeps with the fishes.

Cute!

[Omegaman 3.0]

3 minutes ago, missmuffet said:

What are lye berries?

Because olives have a berry shape, and get their flavor from lye (Drano), I call them lye berries.

From National Geographic:

Black olives, though labeled as “ripe” on supermarket cans, actually aren't: these, a California invention, are green olives that have been cured in an alkaline solution.

[missmuffet]

[Alive]

I like all kinds of pizza. A few months ago we switched back to making our own using flat bread. The truly only item that I hate on my pizza is the disgustipating anchovi---and they do leave a residue which renders the pie uneatable.

No disrespect meant to either the anchovi or those that eat them...well maybe a little was meant.

[Omegaman 3.0]

5 minutes ago, Alive said:

The truly only item that I hate on my pizza is the disgustipating anchovi---and they do leave a residue which renders the pie uneatable.

Though I typically love fish, I have never had an anchovy that I liked, except to use as bait. To me, they taste like Vegemite (awful) but without the yeast, and have a little slightly spoiled fish bouquet! 

Now George on the other hand, has experienced tuna pizza, I have not!

[Alive]

Just now, Omegaman 3.0 said:

Though I typically love fish, I have never had an anchovy that I liked, except to use as bait. To me, they taste like Vegemite (awful) but without the yeast, and have a little slightly spoiled fish bouquet! 

At the risk of bloviating or otherwise offering up unnecessary text (althought this is a text-based medium), so I will go ahead. I can say with full and honest candor that there are two things I hate; porcupines and anchovis. This for not entirely different reasons.

[Omegaman 3.0]

18 minutes ago, Alive said:

At the risk of bloviating or otherwise offering up unnecessary text (althought this is a text-based medium), so I will go ahead. I can say with full and honest candor that there are two things I hate; porcupines and anchovis. This for not entirely different reasons.

You know, I have to confess, that there is a term that I am ignorant of it's meaning, I have never looked into it, because it just sounds disgusting:

Anchovy paste!

[Alive]

12 minutes ago, Omegaman 3.0 said:

You know, I have to confess, that there is a term that I am ignorant of it's meaning, I have never looked into it, because it just sounds disgusting:

Anchovy paste!

I just gagged. Thank you, not.

[Omegaman 3.0]

Spinach is not looking well, perhaps it should have been Americas favorite vegetable, broccoli!